As the unseasonably warm and dry weather continues, measures are being taken to maintain adequate soil moisture levels.
Typically we blow out the irrigation system the week of Thanksgiving, but this year I am not so sure. In the last week we have begun to try and saturate areas on the course that typically dry out during the winter. This is being done by running the sprinkler heads as well as hand watering these areas.
There will come a time that the sprinklers will have to be blown out even though moisture levels aren’t high enough. As the nighttime temperatures drop and daylight gets shorter the ground loses it ability to maintain above freezing soil temperatures. It is at this time the sprinkler heads will begin to freeze and become non operational. Also the heads become susceptible to damage from the freezing which causes frozen water to expand inside the sprinkler head cracking it.
After blowing out we will rely on our frost free component of the irrigation system to maintain the golf course throughout winter. The winter watering operation is all done by hand using hoses and agricultural type cannons to apply the water.
Close Up Of Cannon
Cannon in Action
Friday, November 14, 2008
The Big Soak
Posted by Unknown at 7:19 AM
Labels: Watering, Winter Agronomy
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment